Fruits from subtropical and tropical climate zones - area (cultivation/harvested/production) reached 59.0 1,000 ha in 2016 in Turkey, according to . This is 1.72% more than in the previous year.
Historically, Fruits from subtropical and tropical climate zones - Area (cultivation/harvested/production) in Turkey reached an all time high of 72.0 1,000 ha in 2008 and an all time low of 58.0 1,000 ha in 2015.
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