Garlic production reached 119 kt in 2018 in Brazil, according to Faostat. This is 1.70 % less than in the previous year.
Historically, garlic production in Brazil reached an all time high of 143 kt in 2011 and an all time low of 14.2 kt in 1975. When compared to Brazil's main peers, garlic production in Bolivia amounted to 2.57 kt, 105 kt in Peru and 15.1 kt in Venezuela in 2018.
Brazil has been ranked 17th within the group of 97 countries we follow in terms of garlic production, 1 places behind the position seen 10 years ago.