Garlic production reached 4.56 kt in 2016 in Libya, according to Faostat. This is 0.728 % more than in the previous year.
Historically, garlic production in Libya reached an all time high of 5.00 kt in 2012 and an all time low of 0.012 kt in 1965. When compared to Libya's main peers, garlic production in Algeria amounted to 104 kt, 280 kt in Egypt and 26.6 kt in Tunisia in 2016.
Libya has been ranked 52nd within the group of 95 countries we follow in terms of garlic production, 7 places above the position seen 10 years ago.