Goose and Guinea Fowl Meat Production in Croatia

Goose and guinea fowl meat production reached 504 tonnes in 2016 in Croatia, according to Faostat. This is 0.982 % less than in the previous year.

Historically, goose and guinea fowl meat production in Croatia reached an all time high of 3,000 tonnes in 1992 and an all time low of 504 tonnes in 2016.

Croatia has been ranked 17th within the group of 37 countries we follow in terms of goose and guinea fowl meat production, 2 places above the position seen 10 years ago.

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