Greenhouse gas emissions from agriculture coming from indirect n2o emissions from managed agricultur reached 23.7% in 2014 in Spain, according to Eurostat. This is 0.424% more than in the previous year.
Historically, greenhouse gas emissions from agriculture coming from indirect n2o emissions from managed agricultur in Spain reached an all time high of 23.7% in 2014 and an all time low of 23.2% in 1993.
Spain has been ranked 10th within the group of 30 countries we follow in terms of greenhouse gas emissions from agriculture coming from indirect n2o emissions from managed agricultur.
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