Gross human consumption of other wines reached 2.00 1,000 hl in 2009 in Luxembourg, according to Eurostat. This is 0% more than in the previous year.
Historically, gross human consumption of other wines in Luxembourg reached an all time high of 69.0 1,000 hl in 2001 and an all time low of 1.00 1,000 hl in 2006.
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