Gross human consumption of other white wines reached 0.200 1,000 hl in 2009 in Hungary, according to Eurostat. This is 84.6% less than in the previous year.
Historically, gross human consumption of other white wines in Hungary reached an all time high of 1.30 1,000 hl in 2008 and an all time low of 0.200 1,000 hl in 2009.
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