Gross human consumption of quality psr wines reached 160 1,000 hl in 2008 in Finland, according to Eurostat. This is 21.8% less than in the previous year.
Historically, gross human consumption of quality PSR wines in Finland reached an all time high of 218 1,000 hl in 2004 and an all time low of 48.0 1,000 hl in 1998.
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