Gross Human Consumption of Table Wine with Geographical Indication in Cyprus

Gross human consumption of table wine with geographical indication reached 55.0 1,000 hl in 2009 in Cyprus, according to Eurostat. This is 6.2 % more than in the previous year.

Historically, gross human consumption of table wine with geographical indication in Cyprus reached an all time high of 55.0 1,000 hl in 2009 and an all time low of 51.8 1,000 hl in 2008.

Cyprus has been ranked 10th within the group of 15 countries we follow in terms of gross human consumption of table wine with geographical indication.

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