Gross Human Consumption of Table Wine without Geographical Indication in Cyprus

Gross human consumption of table wine without geographical indication reached 87.2 1,000 hl in 2009 in Cyprus, according to Eurostat. This is 8.21% less than in the previous year.

Historically, gross human consumption of table wine without geographical indication in Cyprus reached an all time high of 95.0 1,000 hl in 2008 and an all time low of 10.5 1,000 hl in 2005.