Gross Human Consumption per Capita of Quality Wines (PSR Total) in Germany

Gross human consumption per capita of quality PSR wines reached 13.6 litres in 2009 in Germany, according to Eurostat. This is 50 % more than in the previous year.

Historically, gross human consumption per capita of quality PSR wines in Germany reached an all time high of 18.1 litres in 1991 and an all time low of 9.10 litres in 2008. When compared to Germany's main peers, gross human consumption per capita of quality PSR wines in Austria amounted to 24.2 litres, 16.6 litres in Belgium and 25.4 litres in France in 2009.

Germany has been ranked 10th within the group of 18 countries we follow in terms of gross human consumption per capita of quality PSR wines, 3 places behind the position seen 10 years ago.

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