Groundnut production reached 114 kt in 2014 in Ethiopia, according to Faostat. This is 58.3 % more than in the previous year.
Historically, groundnut production in Ethiopia reached an all time high of 114 kt in 2014 and an all time low of 5.00 kt in 1997. When compared to Ethiopia's main peers, groundnut production in Eritrea amounted to 1.72 kt, 18.7 kt in Kenya, 7.25 kt in Somalia and 1,109 kt in Sudan in 2014.
Ethiopia has been ranked 29th within the group of 107 countries we follow in terms of groundnut production, 28 places above the position seen 10 years ago.