Hicp - food and non alcoholic beverages (yoy) reached -0.200% in October 2016 in Croatia, according to the National Statistical Office. This is 33.3% more than in the previous month.
Historically, hicp - food and non alcoholic beverages (yoy) in Croatia reached an all time high of 13.4% in July 2008 and an all time low of -4.40% in June 2014.
Croatia has been ranked 22nd within the group of 30 countries we follow in terms of hicp - food and non alcoholic beverages (yoy).
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