Hicp - food and non alcoholic beverages (yoy) reached 0% in October 2016 in Hungary, according to the National Statistical Office. This is 100% less than in the previous month.
Historically, hicp - food and non alcoholic beverages (yoy) in Hungary reached an all time high of 21.4% in June 1997 and an all time low of -2.80% in May 2010.
Hungary has been ranked 19th within the group of 30 countries we follow in terms of hicp - food and non alcoholic beverages (yoy).
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