Hicp - food and non alcoholic beverages (yoy) reached -3.20% in October 2016 in Slovakia, according to the National Statistical Office. This is 3.03% more than in the previous month.
Historically, hicp - food and non alcoholic beverages (yoy) in Slovakia reached an all time high of 9.70% in July 2008 and an all time low of -5.90% in August 2009.
Slovakia has been ranked 30th within the group of 30 countries we follow in terms of hicp - food and non alcoholic beverages (yoy).
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