Lettuce and chicory production reached 0.561 kt in 2022 in Costa Rica, according to Faostat. This is 0.073% more than in the previous year.
Historically, lettuce and chicory production in Costa Rica reached an all time high of 0.900 kt in 2007 and an all time low of 0.100 kt in 1994.
Costa Rica has been ranked 80th within the group of 93 countries we follow in terms of lettuce and chicory production.
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