Lettuce and chicory production reached 15.2 kt in 2022 in Dem. Republic of the Congo, according to Faostat. This is 0.152% more than in the previous year.
Historically, lettuce and chicory production in Dem. Republic of the Congo reached an all time high of 20.0 kt in 1995 and an all time low of 1.22 kt in 1968.
Dem. Republic of the Congo has been ranked 49th within the group of 93 countries we follow in terms of lettuce and chicory production.
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