Margarine production reached 2,653 kt in 2014 in the European Union, according to Faostat. This is 1.26% more than in the previous year.
Historically, margarine production in the European Union reached an all time high of 3,257 kt in 1997 and an all time low of 1,915 kt in 1961.
European Union has been ranked within the group of 86 countries we follow in terms of margarine production.
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