Marine fish consumption per capita reached 6.00 kg in 2013 in Turkey, according to Faostat. This is 0% more than in the previous year.
Historically, marine fish consumption per capita in Turkey reached an all time high of 9.20 kg in 1995 and an all time low of 1.50 kg in 1962.
Turkey has been ranked 94th within the group of 157 countries we follow in terms of marine fish consumption per capita.
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