Meat consumption per capita reached 0.420 kg in 2013 in Angola, according to Faostat. This is 2.33% less than in the previous year.
Historically, meat consumption per capita in Angola reached an all time high of 1.07 kg in 1967 and an all time low of 0.400 kg in 2008.
Angola has been ranked 106th within the group of 158 countries we follow in terms of meat consumption per capita.
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