Meat Consumption Per Capita in Costa Rica

Meat consumption per capita reached 49.5 kg in 2013 in Costa Rica, according to Faostat. This is 0.602% less than in the previous year.

Historically, meat consumption per capita in Costa Rica reached an all time high of 50.4 kg in 2009 and an all time low of 0.010 kg in 2000.

Costa Rica has been ranked 4th within the group of 158 countries we follow in terms of meat consumption per capita.