Meat consumption per capita reached 16.1 kg in 2013 in Guinea Bissau, according to Faostat. This is 160,900% more than in the previous year.
Historically, meat consumption per capita in Guinea Bissau reached an all time high of 16.6 kg in 2011 and an all time low of 0.010 kg in 1972.
Guinea Bissau has been ranked 12th within the group of 158 countries we follow in terms of meat consumption per capita.
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