Meat consumption per capita reached 0.160 kg in 2013 in Guyana, according to Faostat. This is 33.3% more than in the previous year.
Historically, meat consumption per capita in Guyana reached an all time high of 42.3 kg in 2009 and an all time low of 0.010 kg in 1998.
Guyana has been ranked 127th within the group of 158 countries we follow in terms of meat consumption per capita.
Buy annual subscriptions for all our products.