Meat consumption per capita reached 0.820 kg in 2013 in Mauritius, according to Faostat. This is 1.20% less than in the previous year.
Historically, meat consumption per capita in Mauritius reached an all time high of 1.09 kg in 1993 and an all time low of 0.070 kg in 1964.
Mauritius has been ranked 87th within the group of 158 countries we follow in terms of meat consumption per capita.
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