Meat consumption per capita reached 2.94 kg in 2013 in United Arab Emirates, according to Faostat. This is 26.2% more than in the previous year.
Historically, meat consumption per capita in United Arab Emirates reached an all time high of 60.6 kg in 1961 and an all time low of 2.33 kg in 2012.
United Arab Emirates has been ranked 38th within the group of 158 countries we follow in terms of meat consumption per capita.
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