Total meat consumption reached 765 kt in 2013 in Israel, according to Faostat. This is 1.80% more than in the previous year.
Historically, total meat consumption in Israel reached an all time high of 769 kt in 2011 and an all time low of 66.1 kt in 1961.
Israel has been ranked 51st within the group of 157 countries we follow in terms of total meat consumption.
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