Total meat consumption reached 205 kt in 2013 in Kyrgyzstan, according to Faostat. This is 1.12% more than in the previous year.
Historically, total meat consumption in Kyrgyzstan reached an all time high of 210 kt in 1992 and an all time low of 173 kt in 2007.
Kyrgyzstan has been ranked 104th within the group of 157 countries we follow in terms of total meat consumption.
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