Meat indigenous, camel production reached 3,510 tonnes in 2013 in Afghanistan, according to . This is 2.50% less than in the previous year.
Historically, Meat indigenous, camel Production in Afghanistan reached an all time high of 5,400 tonnes in 1978 and an all time low of 2,520 tonnes in 1986.
Afghanistan has been ranked 17th within the group of 33 countries we follow in terms of Meat indigenous, camel Production.
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