Meat indigenous, camel - Yield/Carcass Weight in Senegal

Meat indigenous, camel - yield/carcass weight reached 1,500 hg/An in 2013 in Senegal, according to . This is 23.4% less than in the previous year.

Historically, Meat indigenous, camel - Yield/Carcass Weight in Senegal reached an all time high of 2,029 hg/An in 2008 and an all time low of 1,290 hg/An in 2006.

Senegal has been ranked 28th within the group of 33 countries we follow in terms of Meat indigenous, camel - Yield/Carcass Weight.