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Meat indigenous, Cattle - Yield/Carcass Weight in Portugal

Source: Faostat
Last Updated: March 18, 2020

Meat indigenous, cattle - yield/carcass weight reached 2,540 hg/An in 2013 in Portugal, according to . This is 11.6% more than in the previous year.

Historically, Meat indigenous, Cattle - Yield/Carcass Weight in Portugal reached an all time high of 2,612 hg/An in 1995 and an all time low of 1,147 hg/An in 1961.

Portugal has been ranked 29th within the group of 166 countries we follow in terms of Meat indigenous, Cattle - Yield/Carcass Weight.

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