Meat indigenous, chicken - yield/carcass weight reached 21,404 0.1g/An in 2013 in Ecuador, according to . This is 0.210% less than in the previous year.
Historically, Meat indigenous, chicken - Yield/Carcass Weight in Ecuador reached an all time high of 22,116 0.1g/An in 2003 and an all time low of 11,893 0.1g/An in 1996.
Ecuador has been ranked 6th within the group of 166 countries we follow in terms of Meat indigenous, chicken - Yield/Carcass Weight.
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