Meat, other - fat supply quantity (g/capita/day) reached 0.890 g/capita/day in 2021 in Central African Republic, according to . This is 1.14% more than in the previous year.
Historically, Meat, Other - Fat supply quantity (g/capita/day) in Central African Republic reached an all time high of 0.970 g/capita/day in 2014 and an all time low of 0.530 g/capita/day in 1978.
Central African Republic has been ranked 9th within the group of 139 countries we follow in terms of Meat, Other - Fat supply quantity (g/capita/day).
Buy Meat, Other - Fat supply quantity (g/capita/day) data for Central African Republic.
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