Meat, other - fat supply quantity (g/capita/day) reached 2.64 g/capita/day in 2021 in Gabon, according to . This is 0.763% more than in the previous year.
Historically, Meat, Other - Fat supply quantity (g/capita/day) in Gabon reached an all time high of 3.15 g/capita/day in 1966 and an all time low of 1.52 g/capita/day in 2003.
Gabon has been ranked 2nd within the group of 139 countries we follow in terms of Meat, Other - Fat supply quantity (g/capita/day).
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