Meat, poultry - yield/carcass weight reached 20,938 0.1g/An in 2022 in Ecuador, according to . This is 0.043% less than in the previous year.
Historically, Meat, Poultry - Yield/Carcass Weight in Ecuador reached an all time high of 22,069 0.1g/An in 2003 and an all time low of 11,896 0.1g/An in 1996.
Ecuador has been ranked 21st within the group of 158 countries we follow in terms of Meat, Poultry - Yield/Carcass Weight.
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