Meat, turkey - yield/carcass weight reached 84,550 0.1g/An in 2022 in Spain, according to . This is 0.174% more than in the previous year.
Historically, Meat, turkey - Yield/Carcass Weight in Spain reached an all time high of 91,786 0.1g/An in 2011 and an all time low of 40,000 0.1g/An in 1961.
Spain has been ranked 21st within the group of 54 countries we follow in terms of Meat, turkey - Yield/Carcass Weight.
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