Milk - excluding butter - food supply quantity (kg/capita/yr) reached 311 kg in 2021 in Switzerland, according to . This is 0.478% less than in the previous year.
Historically, Milk - Excluding Butter - Food supply quantity (kg/capita/yr) in Switzerland reached an all time high of 347 kg in 1991 and an all time low of 258 kg in 2010.
Switzerland has been ranked 7th within the group of 165 countries we follow in terms of Milk - Excluding Butter - Food supply quantity (kg/capita/yr).
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