Milk, whole - fat supply quantity (g/capita/day) reached 8.72 g/capita/day in 2013 in Ecuador, according to . This is 16.6% more than in the previous year.
Historically, Milk, Whole - Fat supply quantity (g/capita/day) in Ecuador reached an all time high of 10.3 g/capita/day in 1996 and an all time low of 7.27 g/capita/day in 1989.
Ecuador has been ranked 40th within the group of 155 countries we follow in terms of Milk, Whole - Fat supply quantity (g/capita/day).
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