Molasses production reached 80.7 kt in 2014 in Ivory Coast, according to Faostat. This is the same as in the previous year.
Historically, molasses production in Ivory Coast reached an all time high of 86.6 kt in 1981 and an all time low of 7.57 kt in 1975. When compared to Ivory Coast's main peers, molasses production in Burkina Faso amounted to 16.0 kt, 12.8 kt in Guinea, 2.15 kt in Liberia and 13.6 kt in Mali in 2014.
Ivory Coast has been ranked 60th within the group of 124 countries we follow in terms of molasses production, 7 places above the position seen 10 years ago.