Mutton & goat meat - fat supply quantity (g/capita/day) reached 0.370 g/capita/day in 2021 in Italy, according to . This is 2.78% more than in the previous year.
Historically, Mutton & Goat Meat - Fat supply quantity (g/capita/day) in Italy reached an all time high of 0.980 g/capita/day in 1991 and an all time low of 0.360 g/capita/day in 2020.
Italy has been ranked 92nd within the group of 160 countries we follow in terms of Mutton & Goat Meat - Fat supply quantity (g/capita/day).
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