Mutton & goat meat - fat supply quantity (g/capita/day) reached 4.26 g/capita/day in 2021 in Kyrgyzstan, according to . This is 10.6% more than in the previous year.
Historically, Mutton & Goat Meat - Fat supply quantity (g/capita/day) in Kyrgyzstan reached an all time high of 11.0 g/capita/day in 1993 and an all time low of 3.58 g/capita/day in 2013.
Kyrgyzstan has been ranked 11th within the group of 160 countries we follow in terms of Mutton & Goat Meat - Fat supply quantity (g/capita/day).
Buy Mutton & Goat Meat - Fat supply quantity (g/capita/day) data for Kyrgyzstan.
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