Indigenous mutton & goat meat production reached 9.58 kt in 2014 in Zambia, according to Faostat. This is 4.2 % less than in the previous year.
Historically, indigenous mutton & goat meat production in Zambia reached an all time high of 10.0 kt in 2011 and an all time low of 1.00 kt in 1961. When compared to Zambia's main peers, indigenous mutton & goat meat production in Angola amounted to 21.7 kt, 58.2 kt in Tanzania, 13.5 kt in Zimbabwe and 21.5 kt in Dem. Republic of the Congo in 2014.
Zambia has been ranked 95th within the group of 169 countries we follow in terms of indigenous mutton & goat meat production.