Mutton & Goat Meat - Protein supply quantity (g/capita/day) in Kyrgyzstan

Mutton & goat meat - protein supply quantity (g/capita/day) reached 4.50 g/capita/day in 2021 in Kyrgyzstan, according to . This is 10.3% more than in the previous year.

Historically, Mutton & Goat Meat - Protein supply quantity (g/capita/day) in Kyrgyzstan reached an all time high of 6.62 g/capita/day in 1993 and an all time low of 3.08 g/capita/day in 2000.

Kyrgyzstan has been ranked 12th within the group of 161 countries we follow in terms of Mutton & Goat Meat - Protein supply quantity (g/capita/day).