Onion consumption per capita reached 6.46 kg in 2017 in France, according to Faostat. This is 0.937 % more than in the previous year.
Historically, onion consumption per capita in France reached an all time high of 7.23 kg in 2002 and an all time low of 2.03 kg in 2011. When compared to France's main peers, onion consumption per capita in Belgium amounted to 2.47 kg, 7.62 kg in Germany, 6.21 kg in Italy and 18.9 kg in Spain in 2017.
France has been ranked 88th within the group of 150 countries we follow in terms of onion consumption per capita, 22 places above the position seen 10 years ago.