Onion consumption per capita reached 1.19 kg in 2021 in Honduras, according to Faostat. This is 11.2% less than in the previous year.
Historically, onion consumption per capita in Honduras reached an all time high of 3.89 kg in 2008 and an all time low of 0.360 kg in 1963.
Honduras has been ranked 143rd within the group of 156 countries we follow in terms of onion consumption per capita.
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