Total onion consumption reached 12.0 kt in 2013 in Cyprus, according to Faostat. This is 2.81% more than in the previous year.
Historically, total onion consumption in Cyprus reached an all time high of 12.3 kt in 2010 and an all time low of 1.33 kt in 1964.
Cyprus has been ranked 117th within the group of 147 countries we follow in terms of total onion consumption.
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