Orange and Mandarine Consumption Per Capita in Afghanistan

Orange and mandarine consumption per capita reached 3.70 kg in 2013 in Afghanistan, according to Faostat. This is 15.6% more than in the previous year.

Historically, orange and mandarine consumption per capita in Afghanistan reached an all time high of 4.40 kg in 2010 and an all time low of 0.240 kg in 2008.

Afghanistan has been ranked 116th within the group of 154 countries we follow in terms of orange and mandarine consumption per capita.