Orange and Mandarine Consumption Per Capita in Brazil

Orange and mandarine consumption per capita reached 53.8 kg in 2013 in Brazil, according to Faostat. This is 5.28% more than in the previous year.

Historically, orange and mandarine consumption per capita in Brazil reached an all time high of 58.2 kg in 2011 and an all time low of 5.97 kg in 1984.

Brazil has been ranked 6th within the group of 154 countries we follow in terms of orange and mandarine consumption per capita.