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Orange and Mandarine Consumption Per Capita in Ghana

Source: Faostat
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Orange and mandarine consumption per capita reached 21.4 kg in 2013 in Ghana, according to Faostat. This is 0.469% more than in the previous year.

Historically, orange and mandarine consumption per capita in Ghana reached an all time high of 21.5 kg in 2011 and an all time low of 0.940 kg in 1979.

Ghana has been ranked 37th within the group of 154 countries we follow in terms of orange and mandarine consumption per capita.

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