Total orange and mandarine consumption reached 883 kt in 2013 in Argentina, according to Faostat. This is 0.257% less than in the previous year.
Historically, total orange and mandarine consumption in Argentina reached an all time high of 1,481 kt in 2001 and an all time low of 500 kt in 1965.
Argentina has been ranked 21st within the group of 154 countries we follow in terms of total orange and mandarine consumption.
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