Orange and Mandarine Consumption (Total) in Costa Rica

Total orange and mandarine consumption reached 11.6 kt in 2013 in Costa Rica, according to Faostat. This is 19.1% less than in the previous year.

Historically, total orange and mandarine consumption in Costa Rica reached an all time high of 158 kt in 2002 and an all time low of 7.47 kt in 2004.

Costa Rica has been ranked 120th within the group of 154 countries we follow in terms of total orange and mandarine consumption.